Warm Apple and Cool Ice Cream

Warm Apple and Cool Ice Cream

Ingredients
1 apple, core removed
2 tablespoons raisins
Pinch of cinnamon
½ cup low-fat vanilla ice cream

Directions
Take the apple and cut it in half. Remove core.

Sprinkle raisins over the apple, and place it on a baking sheet.

Bake it in the oven for 15 minutes at 350 degrees.

Remove from the oven (don’t forget your oven mitt!), and sprinkle a pinch of cinnamon over each apple half.

Scoop ice cream over the apple halves and enjoy!

Makes two servings
Each serving contains approximately 231 calories, 49 g carbohydrates,
4 g fat, 4 g protein, 20 mg cholesterol, 45 mg sodium, and 4 g fiber.

Copyright © 2012 Krames StayWell except where otherwise noted.



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